Pesto Naan Pizza

Naan bread turned into pizza? Yum! It’s a simple and quick recipe. The naan bread makes a great (and easy) foundation to try out different combinations of toppings for different flavors!


  • Naan bread (find it at your local grocery store like Kroger)

  • Pesto sauce
  • 1 tomato, thinly sliced
  • mozzarella cheese, sliced
  • Shredded chicken
  • Fresh basil
  • additional: roasted garlic


  1. Preheat oven to 400 degrees
  2. Place naan bread on baking sheet and place in oven to warm
  3. Once you start smelling the naan bread, take out and spread a thin layer of pesto leaving an edge for crust
  4. Add slices of mozzarella, tomatoes, and chicken (we love adding roasted garlic for extra yumminess)
  5. Place in oven until cheese is melted and crust is golden and crispy
  6. Top it off with fresh cut basil and place it back into the oven – allow it to aromatize for a few minutes then remove from the oven
  7. Cut & enjoy!

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